Benedicts Reagent (Test Of Glucose) Manufacturer,Supplier and Exporter in India
Product Code : EL-BL-11940
Jlab Export is a leading Benedicts Reagent (Test Of Glucose) Manufacturer,and suppliers in India
Benedicts Reagent (Test Of Glucose) (code EL-BL-11940) is a 500 ml bottle of analytical reagent Benedict’s solution, model JL370/088, with an MSDS. Heated with a food sample, the blue reagent shows glucose and other reducing sugars by changing colour, through green and orange to brick red as the sugar content rises. JLab prepares this reagent in Ambala, India.
Specifications
| Parameter | Detail |
|---|---|
| Model No. | JL370/088 |
| Capacity | 500 ml |
| Grade | Analytical reagent |
| Documentation | MSDS included |
| Quality check | Each bottle is visually inspected before dispatch |
| Pack quantity | Each (sold individually) |
| Minimum order quantity | 10 units |
| Dispatch time | Usually 3–5 working days |
| Product code | EL-BL-11940 |
| Manufacturer | Jain Laboratory Instruments Pvt Ltd (JLab) — OEM |
| Country of origin | India (made in Ambala, Haryana) |
How the Test Is Run and Read
Mix equal volumes of sample solution and reagent in a test tube and stand it in a boiling water bath for a few minutes. The sugar reduces the blue copper(II) ions to copper(I) oxide, which separates as the coloured precipitate; a tube that stays blue has no reducing sugar. Sucrose is a non-reducing sugar, so it gives a positive result only after boiling with dilute acid and neutralising.
Other Food Test Items
- Glucose — 500 g analytical reagent glucose for a positive control tube.
- Sucrose — 500 g analytical reagent, the non-reducing sugar for comparison.
- Water Bath (Copper) — hemispherical copper bath for heating tubes in boiling water.
- Biuret Reagent (Protein Test) — 125 ml reagent for the matching protein food test.
Other reagents and glassware for food tests are in Biology Lab.
Request a Quote
Order the reagent through Add To Cart, or send the number of bottles and the delivery town on the contact page.
Last updated: 26 October 2026