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Egg Incubator Manufacturer,Supplier and Exporter in India

Egg Incubator

Product Code : EL-RE-2078
Jlab Export is a leading Egg Incubator Manufacturer,and suppliers in India

An egg incubator keeps fertile eggs warm at a steady temperature until they hatch, and the eggs must be turned while they develop. This one has a capillary-type thermostat that controls from ambient to 70 °C to within ±0.5 °C, and a manual device that tilts the egg tray. It is made for 50, 100, 200 or 250 eggs.

Specifications

Capacity50, 100, 200 or 250 eggs
Temperature rangeAmbient to 70 °C
Temperature controlCapillary-type thermostat, ±0.5 °C
Egg turningManual tilting device for the egg tray
Outer wallMild steel sheet, white stoving enamel or powder-coated, matt finish
Inner wallStainless steel
InsulationMineral glass wool between the walls
Supply220/230 V AC
Minimum order quantity1 unit
Dispatch timeUsually 14–18 working days
ManufacturerJLab (Jain Laboratory Instruments Pvt Ltd), Ambala, India

Poultry Science and Biology Practicals

Agriculture and poultry science students set a batch of fertile eggs and mark each egg with a pencil cross on one side. The tray is tilted at fixed times each day. Students read temperature and humidity inside the chamber with a Digital Thermometer/Hygrometer and keep a daily log. At the end they work out hatchability as a percentage of the fertile eggs set.

In a biology class, teachers candle the eggs at intervals to show the growing blood vessels and embryo. The Birth of a Birds Chick Chart can hang beside the incubator for the length of the project.

Frequently Asked Questions

How often should the eggs be turned?
Turn them several times a day, using an odd number of turns so each egg spends alternate nights on opposite sides. Turning stops the embryo sticking to the shell membrane. Stop turning for the last few days before hatching, as the hatching guide for the species says.

What temperature should I set?
The thermostat covers ambient to 70 °C, far above what eggs need. Set the value your hatching guide gives for the species. Check it at egg height with a separate thermometer, since the temperature can differ from top to bottom of the chamber.

How do I keep an eye on humidity?
Place a hygrometer inside at egg level and read it at the same times each day. Air that is too dry makes eggs lose too much water, and air that is too damp leaves chicks weak and sticky at hatch. Follow your hatching guide for the target values.

How do I check which eggs are developing?
Candle them: in a dark room, shine a bright light through each egg. A developing egg shows a network of blood vessels and a dark embryo, while a clear egg is infertile and should be removed. Handle eggs gently and return them quickly.

Which capacity should I choose?
The 50-egg size suits a school class project. The 100 and 200-egg sizes fit college and poultry science labs, and the 250-egg size suits larger trials. All sizes share the capillary thermostat and manual tilting device.

Other Incubators, Thermometers and Hygrometers

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Last updated: 6 November 2026


   

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